Potato Pancakes

Directions

1. 1
   Grate (very coarse slivers, 1 to 2-inches long) 5 or 6 Eastern potatoes (Idahos are very dry).
2. 2
   Mix ingredients.
3. 3
   Fry large tablespoon of mix in 1/8-inch corn oil or Crisco until brown on both sides (2 to 4 minutes each side).
4. 4
   Drain on paper towel.
5. 5
   Keep warm in 200° oven.