Potato Planks
7 ingredients
20 steps
Ingredients
- 3 medium potatoes
- vegetable oil
- 1/2 tsp. salt
- 1/2 tsp. sugar (optional)
- 1/4 tsp. paprika
- 1/4 tsp. dry mustard
- 1/8 tsp. garlic powder
Directions
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1Set oven control
-
2to broil.
-
3Cut each potato lengthwise into eights.
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4Place
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5potatoes,
-
6cut
-
7sides
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8down, in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1-inch; brush with oil.
-
9Mix remaining ingredients;
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10sprinkle
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11potatoes
-
12with
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13half
-
14of the mixture. Broil potatoes
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15with
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16tops about 3-inches from heat until potatoes begin
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17to bubbly slightly,
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18about 10 minutes. Turn; brush with oil and sprinkle with remaining salt mixture. Broil until golden
-
19brown
-
20and tender, about 5 minutes longer. Sprinkle with snipped parsley or Parmesan cheese, if desired.
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