Potato Puffs

9 ingredients
8 steps

Ingredients

  • 2 eggs, separated
  • 2 cups mashed potatoes
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon finely chopped fresh parsley
  • 1/4 cup finely chopped onion
  • 1/8 - 1/4 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 -3 tablespoons butter or 2 -3 tablespoons margarine, melted

Directions

  1. 1
    In a bowl, beat egg yolks until frothy.
  2. 2
    Add next 6 ingredients; mix well.
  3. 3
    Beat egg whites until stiff; fold into potato mixture.
  4. 4
    Brush 8 small ramekins with melted butter.
  5. 5
    Spoon potato mixture evenly into ramekins.
  6. 6
    Brush remaining butter over potatoes.
  7. 7
    Bake at 375 degrees for 30-35 minutes or until lightly browned.
  8. 8
    Serve immediately.

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