Potato Salad

9 ingredients
7 steps

Ingredients

  • 8 medium potatoes
  • 6 hard-boiled eggs
  • 1 1/2 c. mayonnaise
  • 3/4 c. sweet relish
  • 1/2 c. sugar
  • 3/4 c. finely chopped onion
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • 3/4 c. Cheddar cheese, shredded

Directions

  1. 1
    Boil whole potatoes until tender when stuck with fork.
  2. 2
    Cool and peel.
  3. 3
    (Better if potatoes and hard-boiled eggs are cooled in refrigerator before peeling.)
  4. 4
    Chop potatoes and eggs in small pieces; mix with rest of ingredients.
  5. 5
    (Use more mayonnaise if needed.)
  6. 6
    Put in casserole dish and sprinkle with paprika.
  7. 7
    Chill in refrigerator until ready to serve.

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