Potato Skins

4 ingredients
1 steps

Ingredients

  • 12 petite red potatoes
  • Salt
  • Chopped green onions
  • Cooked and crumbled bacon

Directions

  1. 1
    Bake potatoes at 400° for 30 minutes. Cut potatoes in half; sprinkle with salt. Top each with 1 tsp. Classic Pimiento Cheese. Place on a broiler pan; broil 5 1/2 inches from heat 2 minutes. Top with green onions and bacon.

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