Potato Souffle

Directions

1. 1
   Peel potatoes, cut into pieces and boil in water until soft (25 to 30 minutes).
2. 2
   Drain potatoes well.
3. 3
   Add onion, milk, butter and cheese.
4. 4
   Mix well with electric mixer.
5. 5
   Add eggs, beat until smooth.
6. 6
   Add salt and pepper.
7. 7
   Place in baking dish, top with onion rings.
8. 8
   Bake at 350° for 35 minutes.
9. 9
   Serves 6.