Potato Soup

8 ingredients
5 steps

Ingredients

  • 1 onion
  • 5 potatoes
  • 2 Tbsp. butter
  • 3 Tbsp. flour
  • 3 c. milk
  • 2 cubes chicken bouillon
  • 1 tsp. salt
  • 2 celery sticks

Directions

  1. 1
    Cube potatoes; boil 15 minutes.
  2. 2
    Saute onion and celery in butter.
  3. 3
    Mix flour with milk; add to potatoes.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Add small cube Velveeta cheese; simmer.

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