Potato Soup

Directions

1. 1
   Peel and cut potatoes, add chopped onion.
2. 2
   Bring to a boil in water that covers potatoes good.
3. 3
   Reduce heat and simmer until potatoes are very tender.
4. 4
   Add soup and cheese to potato mixture. (Do not drain potatoes.)
5. 5
   Mix well and cook until cheese is melted. Serve with bacon bits and chopped green onions added to each bowl. Crackers or cornbread are a must with this soup.