Potato Soup

11 ingredients
2 steps

Ingredients

  • 10 to 12 large potatoes, peeled and diced
  • 1/2 large carrot, grated
  • 1 medium onion, diced
  • 3/4 c. margarine
  • 1/2 c. flour
  • 8 to 10 c. milk
  • 1/4 tsp. thyme
  • dash of garlic powder
  • 2 chicken bouillon cubes
  • 1/4 tsp. parsley flakes
  • salt and pepper to taste

Directions

  1. 1
    Cover potatoes, carrot and onion with enough water to cover well.
  2. 2
    Add bouillon cubes and cook about 10 minutes or until done. Do not drain.

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