Potato Soup

7 ingredients
4 steps

Ingredients

  • 4 or so large white potatoes, peeled, diced and cooked
  • 1 large carton sour cream
  • 1 can cream of chicken soup
  • 3 green onions, chopped
  • 4 or 5 strips bacon, cooked and crumbled
  • 1 c. milk
  • 1/2 c. potato juice

Directions

  1. 1
    Drain juice from potatoes, saving 1/2 cup.
  2. 2
    Add cream chicken soup, milk and potato juice.
  3. 3
    Add remaining ingredients.
  4. 4
    Stir good and simmer 15 minutes.

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