Potato Soup

Directions

1. 1
   Chop onion.
2. 2
   Cut up potatoes.
3. 3
   Cook onion in fat in a large pan until tender.
4. 4
   Add water and potatoes.
5. 5
   Cover and boil gently until potatoes are done.
6. 6
   Partly mash potatoes with a fork without draining them.
7. 7
   Add milk, salt, vegetables and pepper.
8. 8
   Heat slowly, stirring to keep them from sticking.
9. 9
   Do not boil.
10. 10
    Makes 6 servings, 1 cup each.