Potato Soup

5 ingredients
1 steps

Ingredients

  • 3 cans chicken broth
  • 1 can cream of chicken soup
  • 1 bag seasoning blend (frozen foods)
  • 1/2 lb. ground beef or pork sausage
  • 2 lb. bag hash browns

Directions

  1. 1
    Brown beef or sausage. Stir in seasoning blend. Cook for 5 minutes. Add broth, soup and potatoes. Simmer for 30 minutes to 1 hour.

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