Potato Soup

9 ingredients
1 steps

Ingredients

  • 10 medium potatoes
  • 2 medium onions
  • 2 carrots, shredded
  • 3 Tbsp. dried parsley
  • 5 c. water
  • 1 stick margarine
  • 1 large can evaporated milk
  • 1 can cream of chicken soup
  • salt and pepper to taste

Directions

  1. 1
    Cook your potatoes, onions, carrots, parsley and water for 20 to 30 minutes. Add margarine, evaporated milk, cream of chicken soup, salt and pepper. Cook for a few minutes longer.

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