Potato Soup

8 ingredients
4 steps

Ingredients

  • 1/2 c. salad oil
  • 1 c. chopped onion
  • 3 c. sliced, raw potatoes
  • 1/2 c. water
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 3 c. milk
  • 3 Tbsp. chopped parsley

Directions

  1. 1
    Saute onion in oil over low heat, stirring occasionally, for about 12 to 15 minutes, until tender, but not brown.
  2. 2
    Add potatoes and water; cover and cook slowly until tender, about 20 minutes. Force through sieve.
  3. 3
    Add seasonings and milk; heat thoroughly. Just before serving, add chopped parsley.
  4. 4
    Makes 4 to 6 servings.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Manuka Raw Manuka Honey

Manuka Raw Manuka Honey

Kiva

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1
Red Onion

Red Onion

NOVA 1
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Raw Shrimp

Maxfield

B
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Spanish olives, sliced salad with minced pimento strips

NOVA 4

More Recipes to Try

Vanilla Sandwich Cookies

10 ingredients

Beef Massaman Curry

9 ingredients

Beef Samosas

8 ingredients

Roast Duck Legs With Red Cabbage And Potato Croquettes

15 ingredients

Tarragon And Mustard Steak Sandwiches

8 ingredients

Raspberry Snowball Cake

13 ingredients

Beef And Eggplant Stew

10 ingredients

Mini Squash, Feta And Buttermilk Muffins

8 ingredients

Buckwheat Pancakes With Balsamic Strawberries

10 ingredients

Decadent Chocolate Orange Squares

8 ingredients

Harissa-Marinated Leg Of Lamb

9 ingredients

Quail, Mushroom And Watercress Risotto

11 ingredients