Potato Soup

5 ingredients
5 steps

Ingredients

  • 4 or 5 medium potatoes
  • salt
  • 2 heaping tsp. butter
  • 2 heaping tsp. flour
  • 3 c. milk

Directions

  1. 1
    Dice potatoes.
  2. 2
    Cover with water and cook until nearly done. Add salt and butter.
  3. 3
    Dissolve flour in milk and pour over drained potatoes.
  4. 4
    Cook, stirring, until potatoes finish cooking and milk thickens.
  5. 5
    You might add a few parsley flakes when adding milk.

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