Potato Soup

8 ingredients
3 steps

Ingredients

  • 6 large potatoes
  • 1 small onion, grated
  • 1 carrot, grated
  • 1 stick celery, cut fine
  • 1 tsp. salt
  • black pepper
  • 3 c. milk
  • 3 Tbsp. margarine

Directions

  1. 1
    In a pan, put potatoes, onion, carrot and celery.
  2. 2
    Cover with enough water to cook until potatoes are soft, then add 3 cups of milk and margarine, salt and pepper to taste.
  3. 3
    Let cook about 5 minutes longer.

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