Potato Special
9 ingredients
5 steps
Ingredients
- 1 pkg. hash brown potatoes
- 1 can cream of chicken soup
- 1 c. grated cheese
- 3 Tbsp. butter
- 1 c. sour cream
- 1 medium onion, chopped
- 3/4 c. corn flakes
- 2 Tbsp. butter
- 1/2 c. cheese
Directions
-
1Put potatoes in a 9 x 13-inch pan.
-
2Pour 3 tablespoons melted butter over potatoes.
-
3Mix soup, cheese, sour cream and onion. Pour over potatoes.
-
4Mix corn flakes, 2 tablespoons butter and 1/2 cup grated cheese over top.
-
5Bake 30 minutes at 300° to 325°.
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