Potato Squares

8 ingredients
4 steps

Ingredients

  • 3 cups potatoes, grated
  • 1 cup milk
  • 1 onion, chopped
  • 3 tablespoons green peppers, chopped
  • 4 ounces cheddar cheese, grated
  • salt and pepper
  • 3 eggs, beaten
  • 2 tablespoons butter

Directions

  1. 1
    Peel 4 medium large potatoes and grate directly into 1 cup of milk in a well buttered 8 inch square baking pan.
  2. 2
    Grate a small onion into the milk and add 3 Tbsp chopped green pepper, grated cheddar cheese, salt and pepper to taste. Beat 3 eggs well and combine. Dot with 2 tsp of butter.
  3. 3
    Bake at 350 F for about 50 minutes to 1 hour or until the pudding is richly browned.
  4. 4
    Cut into squares to serve.

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