Potato Supreme

5 ingredients
2 steps

Ingredients

  • 6 medium potatoes
  • 1 c. butter, melted
  • 1 1/2 c. shredded Cheddar cheese
  • 1 pt. sour cream
  • 1/3 c. chopped green onions

Directions

  1. 1
    Cook potatoes in skin. Peel when done.
  2. 2
    Let stand in fridge overnight. Shred cooked potatoes. Stir in other ingredients. Bake in 9 x 13-inch casserole at 350° for 30 to 40 minutes.

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