Potatoes Demitrius

12 ingredients
1 steps

Ingredients

  • 3 Large Russette Potatoes.
  • 2 eggs.
  • 4 tblsp.Goose or Bear Fat.
  • 1/4 cup Buttermilk/Milk.
  • 1 Onion
  • 2 tblsp.Butter
  • 1/2 tsp.Salt
  • 1 tsp. Soda
  • 1 tsp. Vinegar
  • 2 tbksp.Flour
  • 1 tblsp. oat/Buck or wholewheat flour.
  • 1/2 tsp. Ground Carraway.

Directions

  1. 1
    Peel.par-boil and mash potatoes.Sautee chopped onion in Fat until Brown. Mix Eggs, Milk and Oil in a bowl or pot. Add to potatoes in one area of potato ingredients the Carraway,soda,salt and add the vinegar. Immediately cover with the Flours and Onions and Gently, thourougly mix. Using a wetted Tblsp. add large ovals of the mix to a heated greased skillet pat down and Brown on Both sides.

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