Potatoes Extraodinaire

8 ingredients
6 steps

Ingredients

  • 5 lbs potatoes
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • 14 cup butter or 14 cup margarine
  • 1 tablespoon onion salt
  • 1 teaspoon salt
  • 14 teaspoon pepper
  • 1 dash paprika (to garnish)

Directions

  1. 1
    Cook potatoes as usual, in salted water until tender.
  2. 2
    Drain and mash well.
  3. 3
    Add cream cheese and add next 5 ingredients, beat until smooth and fluffy.
  4. 4
    Scrape into casserole.
  5. 5
    Place dabs of butter on top and sprinkle with paprika.
  6. 6
    Cover and heat in 350 degree oven until heated throughly.

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