Potpourri

7 ingredients
5 steps

Ingredients

  • 1 Tbsp. anise seed
  • 5 Tbsp. whole nutmeg
  • 1 Tbsp. ground allspice
  • 1 c. ice cream salt
  • 5 Tbsp. whole cloves
  • 5 sticks cinnamon
  • 1 Tbsp. ground ginger

Directions

  1. 1
    Crush the anise seed with the cloves, using a mortar and pestle.
  2. 2
    Crack the nutmeg with a hammer.
  3. 3
    Break the cinnamon into 1/4 to 1/2-inch pieces.
  4. 4
    Add the remaining ingredients, stirring gently, but well.
  5. 5
    Place in a tightly sealed jar.

Products Matching These Ingredients

More Recipes to Try