Potted Beef
1 ingredients
1 steps
Ingredients
- ["3 to 4 lb. beef chuck or cross-rib roast (thick cut)", "1 Tbsp. oil", "2 to 3 peeled and mashed garlic cloves", "1 (10 3/4 oz.) can cream of mushroom soup", "3/4 c. barbecue sauce", "1/2 c. wine or beer", "2 Tbsp. Gold Medal \"Wondra\"" flour""
Directions
-
11 (12 oz.) pkg. noodles (bow-tie or extra wide)""]"
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