Pound Cake

6 ingredients
5 steps

Ingredients

  • 3 1/3 c. sugar
  • 1 lb. butter (2 c.)
  • 10 eggs
  • 4 c. flour
  • 1 tsp. vanilla
  • 1 tsp. salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, one at a time, beating after each addition.
  3. 3
    Add vanilla and salt.
  4. 4
    Beat thoroughly. Place in oven at 275° and bake for 1 hour.
  5. 5
    Turn heat to 300° and bake for another hour or until done.

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