Pound Cake

4 ingredients
4 steps

Ingredients

  • 2 sticks butter (no oleo!)
  • 5 eggs
  • 2 c. sifted flour
  • 1 2/3 c. sugar

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add eggs; beat well.
  3. 3
    Add flour; beat well until smooth.
  4. 4
    Bake at 325° for 1 hour in an angel food cake pan.

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