Pound Cake

7 ingredients
4 steps

Ingredients

  • 2 sticks margarine or butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 1 Tbsp. hot water
  • 1 1/2 tsp. baking powder
  • 2 tsp. vanilla
  • 1 c. evaporated milk

Directions

  1. 1
    Measure and sift 3 cups cake flour.
  2. 2
    Add 1 cup at a time. When well mixed, add 5 eggs at a time until well mixed.
  3. 3
    Grease and flour tube pan.
  4. 4
    Bake at 300° to 325° for 1 hour and 15 minutes or until done.

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