Spicy Tuna Poke Sandwich

11 ingredients
4 steps

Ingredients

  • 2 pounds ahi, diced
  • 1/2 cup minced onion
  • 1/2 cup chopped green onion
  • 1 cup crabmeat
  • Aloha Shoyu, to taste
  • 1 bottle shichimi pepper, to taste
  • Sambal, to taste
  • Sesame oil, to taste
  • 1 1/2 cups mayonnaise
  • Taro rolls (recommended: Ani's Bakery)
  • Micro greens, for garnish, optional

Directions

  1. 1
    In a mixing bowl, combine ahi, onion, green onion and crabmeat with shoyu, shichimi, sambal, to taste, and sesame oil.
  2. 2
    Fold in mayonnaise and mix until combined well.
  3. 3
    Chill mixture until ready to use.
  4. 4
    To serve, place poke mixture in taro roll topped with micro greens of your choice.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Claw Crabmeat

Winn-Dixie

A NOVA 4

Jumbo lump crabmeat

A

Claw crabmeat

A
Smoked ahi tuna poke bowl

Smoked ahi tuna poke bowl

NOVA 4

Premium Yellowfin Steaks Ahi Tuna

Orca Bay

A NOVA 1

Ahi Tuna

Orca Bay

A NOVA 1

More Recipes to Try

Asian Pear Salad With Pecans

9 ingredients

Crispy Chicken With Lemon, Parsley, And Extra Virgin Olive Oil

9 ingredients

Brussels Sprouts With Cheese Sauce

7 ingredients

Horseradish Vinaigrette

10 ingredients

Spicy Black Beans

7 ingredients

Breakfast Burritos

5 ingredients

Blueberry Pound Cake Crisp

8 ingredients

Fresh Coconut Cake

20 ingredients

Virginia Holiday Cream Pie

13 ingredients

Fried Rice 101

11 ingredients

Ramen Casserole

13 ingredients

Toasted Herb Rice

7 ingredients