Pound Cake

6 ingredients
7 steps

Ingredients

  • 1/2 lb. butter
  • 2 c. sugar
  • 5 large eggs
  • 2 (scant) c. flour
  • 1 Tbsp. vanilla
  • 1 tsp. lemon juice

Directions

  1. 1
    Set out butter to soften for 15 minutes.
  2. 2
    Cream together the butter and sugar.
  3. 3
    Add eggs, beating 1 minute after adding each egg.
  4. 4
    Add flour, vanilla and lemon juice.
  5. 5
    Beat until well blended.
  6. 6
    Bake in cold oven at 350° for 1 hour.
  7. 7
    Do not open oven door while cooking.

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