Pound Cake

Directions

1. 1
   Cream butter.
2. 2
   Add sugar and cream until smooth.
3. 3
   Add egg yolks (set aside whites), beating until well blended.
4. 4
   Add soda and vanilla to buttermilk.
5. 5
   Alternately add flour and buttermilk mixture.
6. 6
   Beat until well mixed.
7. 7
   Beat egg whites until stiff and fold into cake mixture.
8. 8
   Bake at 350° in tube pan, approximately 1 hour.