Pound Cake

9 ingredients
7 steps

Ingredients

  • 3 c. all-purpose flour
  • 2 sticks butter
  • 5 large eggs
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla
  • 3 c. sugar
  • 1/2 c. Crisco shortening
  • 1/2 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Cream butter and shortening together. Add sugar, a little at a time.
  3. 3
    Add eggs, one at a time, beating after each.
  4. 4
    Sift dry ingredients and add to mixture alternately with milk.
  5. 5
    Start with flour and end with flour.
  6. 6
    Add vanilla. Pour into greased and floured tube pan.
  7. 7
    Bake for 1 1/2 hours.

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