Mini BBQ Grilled Cheeseburgers

6 ingredients
9 steps

Ingredients

  • 2 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
  • 1 clove garlic, minced
  • 1 tsp. pepper
  • 8 KRAFT Big Slice Sharp Cheddar Cheese Slices, quartered
  • 16 dinner rolls (3 inch), partially split
  • 1/2 cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce

Directions

  1. 1
    Heat greased grill to medium heat.
  2. 2
    Mix meat, garlic and pepper.
  3. 3
    Shape into 16 (3-inch) patties.
  4. 4
    Grill patties 4 min.
  5. 5
    on each side.
  6. 6
    Top each with 2 cheese squares; grill 2 min.
  7. 7
    or until burgers are done (160 degrees F) and cheese is melted.
  8. 8
    Serve in rolls.
  9. 9
    Top with barbecue sauce.

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