Pound Cake(1958 Recipe)

5 ingredients
4 steps

Ingredients

  • 1 c. butter (1/2 lb.)
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 5 eggs
  • 2 c. flour

Directions

  1. 1
    Whip butter until creamy.
  2. 2
    Beat in eggs and sugar alternately. Fold in flour and add vanilla.
  3. 3
    Bake in preheated oven at 300° for 1 1/2 hours.
  4. 4
    Makes 1 nice loaf.

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