Pound Cake

9 ingredients
4 steps

Ingredients

  • 2 sticks soft margarine
  • 1/3 c. shortening
  • 3 c. sugar
  • 5 large eggs
  • 3 c. flour, sifted
  • 1 tsp. baking powder
  • 1 tsp. almond flavoring
  • 1 tsp. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream margarine, shortening and sugar; blend good.
  2. 2
    Add 1 egg at a time and beat until all eggs are added.
  3. 3
    Add flour and 1/2 cup milk; beat, then add the remaining milk.
  4. 4
    Blend the mixture good, then add the flavorings and blend.

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