Quinoa Pilaf (Chile)

Name: Quinoa Pilaf (Chile)
Ingredients: 1/4 teaspoon saffron; 500 ml chicken broth; 1 cup quinoa; 1 onion, chopped; 1 tablespoon olive oil; 2 teaspoons garlic; 1 teaspoon cumin; 1 capsicum, roasted, peeled, diced; 1 bay leaf; salt; pepper; 3 tablespoons cilantro, chopped

12 ingredients

3 steps

Ingredients

1/4 teaspoon saffron
500 ml chicken broth
1 cup quinoa
1 onion, chopped
1 tablespoon olive oil
2 teaspoons garlic
1 teaspoon cumin
1 capsicum, roasted, peeled, diced
1 bay leaf
salt
pepper
3 tablespoons cilantro, chopped

Directions

1

Rince quinoa, saute onion in oil until softened. Add garlic and cumin. Saute 5 minutes.
2

Add quinoa, broth, saffron, red pepper, bay leaf, salt and pepper boil, reduce heat, cover & simmer 15 minutes.
3

Let stand 5 minutes. Stir in cilantro.