Pound Cake

Directions

1. 1
   Cream margarine and sugar well.
2. 2
   Add eggs one at a time, then add flour, 1 cup at a time.
3. 3
   Pour into a greased and floured 10-inch tube pan.
4. 4
   Put in cold oven and bake at 350° for 1 1/2 hours.