Pound Cake

7 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 2 sticks butter
  • 6 eggs
  • 3 c. cake flour
  • 1/2 pt. whipping cream
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Cream sugar and butter; add eggs and blend together.
  2. 2
    Add the cake flour, vanilla, lemon flavoring and the whipping cream, beating well.
  3. 3
    Pour into a tube pan or Bundt pan.
  4. 4
    Cook for one hour at 300°.

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