Pound Cake

7 ingredients
4 steps

Ingredients

  • 1 c. Crisco
  • 2 c. sugar
  • 2 c. cake flour (Swans Down)
  • 6 eggs
  • 1/2 tsp. lemon juice
  • 1 tsp. lemon extract
  • dash of salt

Directions

  1. 1
    Cream sugar and Crisco; add eggs, one at a time.
  2. 2
    Add flour and salt.
  3. 3
    Add lemon juice and extract.
  4. 4
    Bake at 325° for 1 hour.

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