Pound Cake

9 ingredients
7 steps

Ingredients

  • 2 sticks butter
  • 1/2 c. Crisco
  • 3 c. all-purpose flour
  • 1 tsp. vanilla
  • 1/2 tsp. pure lemon flavor
  • 1 c. whole milk
  • 5 to 6 eggs
  • 3 c. sugar
  • 1 tsp. baking powder

Directions

  1. 1
    Sift flour 3 times.
  2. 2
    Last time, add baking powder.
  3. 3
    Beat butter and Crisco until creamy.
  4. 4
    Add sugar; beat until fluffy. Separate eggs; beat yolks and add to creamy mixture.
  5. 5
    Add vanilla and lemon flavors.
  6. 6
    Add flour and milk alternately and beat.
  7. 7
    Beat egg whites until stiff; add to mixture and beat until well mixed. Put in cold oven at 325° for 1 hour.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

More Recipes to Try

Slovenian Easter Bread - Velikonocni Kruhki

14 ingredients

Mushroom Chicken Risotto

13 ingredients

Deep & Dark Brownies

8 ingredients

Black Bean, Avocado & Chicken Wrap

5 ingredients

Rhubarb Slush From The Farmhouse

10 ingredients

Honey Orange Duck

10 ingredients

Blueberry-Cranberry Sauce

7 ingredients

Strawberry Daiquiri Cheesecake

10 ingredients

Easy Tuscan Chicken

6 ingredients

Sunday Gravy Pizza

19 ingredients

Fried Maggi Noodles ( Subjected To Territorial Restrictions)

5 ingredients

Stuffed Portabella Asian

24 ingredients