Baked Pears

3 ingredients
5 steps

Ingredients

  • pears (as needed for each person)
  • 1/4 c. brown sugar plus 2 Tbsp. on side
  • 2 tsp. lemon juice

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Wash, pare, halve and core firm pears. Arrange pears, hollow side up, in a shallow dish.
  3. 3
    Combine 1/2 cup boiling water, 1/4 cup brown sugar and lemon juice.
  4. 4
    Pour over pears and sprinkle with 2 tablespoons brown sugar and 1/2 teaspoon cinnamon.
  5. 5
    Bake, uncovered, until tender, 45 to 60 minutes.

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