Pound Cake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease and flour tube pan.
3. 3
   In a large bowl, beat sugar and butter with electric beater at medium speed. Add eggs, one at a time, beating thoroughly after each egg.
4. 4
   Add dry ingredients, milk and vanilla.
5. 5
   Beat 3 minutes.
6. 6
   Pour into tube pan and bake for 1 hour and 15 minutes.
7. 7
   When done, cake should pull away from side of pan.
8. 8
   Cool 15 minutes on rack before removing from pan.