Pound Cake

5 ingredients
6 steps

Ingredients

  • 3/4 lb. butter
  • 2 3/4 c. sugar
  • 7 eggs
  • 3 c. cake flour
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add the eggs, one at a time, while beating.
  3. 3
    Fold in cake flour.
  4. 4
    Add vanilla.
  5. 5
    Pour batter into a buttered and floured Bundt pan or two loaf pans.
  6. 6
    Bake at 325° for 1 hour.

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