Pound Cake

7 ingredients
1 steps

Ingredients

  • 2 1/2 sticks of butter (room temperature)
  • 1 (8 oz.) pkg. cream cheese
  • 3 c. sugar
  • 6 large eggs
  • 3 c. cake flour
  • 1 tsp. lemon flavor
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream together butter, cream cheese, and sugar until very creamy. Add eggs gradually alternating with flour. Add lemon flavor and vanilla. Pour into a greased & floured bundt pan. Bake 1 hour at 325°.

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