Pound Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Have butter and lemon juice at room temperature.
3. 3
   Grease and flour 10-inch tube pan.
4. 4
   Mix sugar and butter together until smooth.
5. 5
   Mix baking powder and flour together.
6. 6
   Beat in the eggs, one at a time, into butter-sugar mixture.
7. 7
   Sift a little of the flour mixture over the butter-sugar-egg mixture and stir it in.
8. 8
   Continue doing this until flour mixture is used, beating well after each addition. Add lemon juice last and mix together.
9. 9
   Bake at 350° for 45 to 50 minutes.