Pound Cake

5 ingredients
4 steps

Ingredients

  • 1 lb. butter
  • 1 lb. powdered sugar
  • 1 tsp. vanilla
  • 6 eggs
  • 3 c. sifted flour

Directions

  1. 1
    Cream butter; add sugar gradually.
  2. 2
    Add one egg at a time, being sure to beat 3 minutes after each egg.
  3. 3
    Fold in flour and vanilla last.
  4. 4
    Bake in 1 large pan or 2 small loaf pans at 350° for 45 to 55 minutes.

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