Pound Cake

13 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 3 c. flour
  • 5 eggs
  • 1 c. butter
  • 1 c. Crisco shortening
  • 1 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring
  • 1 tsp. rum flavoring
  • 1 tsp. butter flavoring
  • 1 tsp. coconut flavoring

Directions

  1. 1
    Cream butter and shortening with sugar.
  2. 2
    Add eggs, one at a time, beating well after each one.
  3. 3
    Sift flour, salt and baking powder together, then alternate flour and milk until gone.
  4. 4
    Make sure mixture is creamy.
  5. 5
    Add all 5 flavors, then mix well.
  6. 6
    Pour into cake pan, all but about 5 or 6 muffins.
  7. 7
    Bake at 350° for about 40 to 45 minutes, or until middle is done.

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