Lasagna Ham Roll-Ups

Name: Lasagna Ham Roll-Ups
Ingredients: 8 lasagna noodles; 8 slices ham, thin slices; 2 tablespoons prepared mustard; 1 cup cheddar cheese, grated; salt & pepper; 2 cups tomato sauce; 2 large tomatoes, sliced; parsley sprig

8 ingredients

10 steps

Ingredients

8 lasagna noodles
8 slices ham, thin slices
2 tablespoons prepared mustard
1 cup cheddar cheese, grated
salt & pepper
2 cups tomato sauce
2 large tomatoes, sliced
parsley sprig

Directions

1

Cook noodles until tender. Drain, rinse.
2

Lay on sheet of greased foil or any surface that noodles will not stick to.
3

Lay slice of ham on each noodle, trimming to fit.
4

Spread with mustard and sprinkle with cheese and seasonings.
5

Roll up each noodle, enclosing the filling.
6

Place in greased shallow baking dish.
7

Pour sauce over top and arrange tomato slices over this.
8

Bake at 375 Degrees F for 30 minutes.
9

Garnish with parsley and serve.
10

I mark the ones with mustard with a toothpick as my DH does not like mustard so we omit it on some of the roll-ups.