Pound Cake

8 ingredients
5 steps

Ingredients

  • 2 1/2 c. sugar
  • 1 1/2 c. Crisco
  • 5 large eggs
  • 1 c. milk
  • 3 c. flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 tsp. lemon juice

Directions

  1. 1
    Cream sugar and Crisco until fluffy.
  2. 2
    Add eggs, one at a time, until all added.
  3. 3
    Mix well.
  4. 4
    Add flour alternately with milk and flavoring.
  5. 5
    Pour into greased Bundt pan and bake at 325° for 1 hour.

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