Pound Cake

8 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 2 1/4 c. all-purpose flour
  • 1/4 tsp. baking powder
  • 1/8 tsp. salt
  • 3 Tbsp. water
  • 5 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and add sugar gradually until well mixed.
  2. 2
    In another bowl, mix dry ingredients.
  3. 3
    Then add to butter and sugar, alternating with water.
  4. 4
    Add vanilla and then add eggs, one at a time, mixing well.
  5. 5
    Grease tube pan.
  6. 6
    Cook for 1 hour and 10 minutes on 300°.

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