Pound Cake

8 ingredients
3 steps

Ingredients

  • 2 sticks margarine or butter
  • 1/4 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. plain flour
  • 3/4 tsp. baking powder
  • 1 c. milk
  • 1 Tbsp. butternut flavoring

Directions

  1. 1
    Cream butter, sugar and shortening.
  2. 2
    Add one egg at a time. Sift flour and baking powder together.
  3. 3
    Add alternately with milk. Add flavoring. Put in a cold oven at 325° for 1 hour and 30 minutes.

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