Pound Cake

10 ingredients
2 steps

Ingredients

  • 2 1/2 c. sugar
  • 5 eggs
  • 3 c. Swans Down cake flour
  • 1 1/2 c. margarine
  • 1 1/2 c. butter
  • 1 tsp. vanilla
  • 1/2 tsp. lemon
  • dash of salt
  • 1 c. evaporated milk
  • 1/2 tsp. soda or baking powder (optional; makes cake higher)

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Bake in preheated oven at 325° for 1 1/2 hours in a greased tube pan.

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